These sourdough crackers are made in small batches with their signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh Milk. Savour the crunch with your favourite Cheese. Also beautiful with our lovely Purbeck Cold Smoked Trout or Purbeck Trout Pate. Yum! No artificial colours, flavours or preservatives. No palm oil. High in fibre. Low in sugar. Suitable for vegetarians.
